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X-WR-CALDESC:Events for Bioeconomy Ireland
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DTSTART:20200101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20221019T183000
DTEND;TZID=UTC:20221019T193000
DTSTAMP:20260421T003748
CREATED:20221014T143926Z
LAST-MODIFIED:20221014T145018Z
UID:13234-1666204200-1666207800@irishbioeconomy.ucd.ie
SUMMARY:Mushrooms to unlock the future of the bioeconomy
DESCRIPTION:Feeding the world sustainably is one of the biggest challenges for the future. But can the humble mushroom help solve the challenge of food security in our changing environment. \nJoin Dr Tony Martin Callaghan\, co-founder of Niskus Biotech\, a company of visionary scientists who are using fungi to create the new generation of sustainable functional food ingredients that are nutritious\, healthy and natural to find out more. \nBookings at 047 81830 or libraryactivities@monaghancoco.ie
URL:https://irishbioeconomy.ucd.ie/event/mushrooms-to-unlock-the-future-of-the-bioeconomy/
LOCATION:Monaghan Town Library\, North Road\,\, Monaghan\, H18 FT98\, Ireland
CATEGORIES:Citizens,Discussion,In-person,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2022/10/Monaghan-event_poster.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221019T110000
DTEND;TZID=UTC:20221019T123000
DTSTAMP:20260421T003748
CREATED:20220927T083815Z
LAST-MODIFIED:20220927T083815Z
UID:13111-1666177200-1666182600@irishbioeconomy.ucd.ie
SUMMARY:Scotland & Ireland Bioeconomy Innovation Collaboration: High Value Bio-based Ingredients
DESCRIPTION:Build connections between Scotland and Ireland Circular Bioeconomy actors to commercialise high value bio-based products and ingredients\nThe circular bioeconomy is a USD $7.7 trillion opportunity for business and a key element in the fight against climate change\, biodiversity loss and resource scarcity. Globally\, the emphasis on this sector as an engine for economic growth is gaining momentum\, with the European Bioeconomy Strategy in full swing and more recently the launch of the National Biotechnology and Biomanufacturing Initiative in the USA. \nThis year\, Scotland and Ireland are each hosting ‘Bioeconomy Week’ in October to raise awareness of the strategic importance of the role of industrial biotechnology in our future circular bioeconomy. \nLots of work is underway in our business and innovation community and more can be achieved through collaboration. With our closest neighbours\, we have identified potential for strategic industry collaborations and shared knowledge to strengthen our competitiveness and value chains. \nThis event is an opportunity to explore in more detail how we can unlock high value bioeconomy opportunities. \nJoin this event to: \n\n\n\nLearn about case studies of industry led innovation to create high value bio-based products\nHear about Training & Skills\, Services and Facilities available through the Industrial Biotechnology Innovation Centre and Munster Technological University\nShare insights on what’s needed to scale collaborative activity\nEngage first-hand about upcoming opportunities for future site visits facilitated through the Irish and Scottish innovation organisations.\n\n\n\nRegister on Eventbrite: https://www.eventbrite.ie/e/scotland-ireland-collaboration-high-value-bio-based-ingredients-tickets-427758064887
URL:https://irishbioeconomy.ucd.ie/event/scotland-ireland-bioeconomy-innovation-collaboration-high-value-bio-based-ingredients/
LOCATION:Zoom
CATEGORIES:Educators,Industry,Networking,Online,Policymakers,Talks,Workshop
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2022/09/BIW-2022-Event-Tile-Scotland-Ireland-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20221019
DTEND;VALUE=DATE:20221020
DTSTAMP:20260421T003748
CREATED:20220928T120729Z
LAST-MODIFIED:20220928T120729Z
UID:13124-1666137600-1666223999@irishbioeconomy.ucd.ie
SUMMARY:Gut Health: It’s a Pig Deal!
DESCRIPTION:Does it matter what we feed our farm animals? Well\, yes\, it’s a pig deal! \nBiOrbic and the AgriAware are running a primary school workshop at Airfield Estate Farm to explore all the ways we can improve animal gut health. Including: \n\nWhat is a pig’s anatomy like?\nHow do pigs get sick and how can we protect them?\nWhat different kinds of nutrition can we use to ensure our pigs are healthy?\n\nAfter the workshop\, we’ll be able to see some animals on the farm!
URL:https://irishbioeconomy.ucd.ie/event/gut-health-its-a-pig-deal-2/
LOCATION:TBC\, Dublin
CATEGORIES:Children,In-person,Workshop
ATTACH;FMTTYPE=image/png:https://irishbioeconomy.ucd.ie/wp-content/uploads/2022/09/BIW-2022-Gut-Health.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221018T190000
DTEND;TZID=UTC:20221018T200000
DTSTAMP:20260421T003748
CREATED:20221010T122126Z
LAST-MODIFIED:20221012T151445Z
UID:13147-1666119600-1666123200@irishbioeconomy.ucd.ie
SUMMARY:BioBeo and the Bioeconomy
DESCRIPTION:Maynooth University lecturer\, Dr Máire Nic an Bhaird\, from the Froebel Department of Primary and Early Childhood Education\, has a leading role in a €2 million bioeconomy education project for primary\, secondary and 3rd level students across Europe. She will join us in Maynooth Library to discuss the importance of the bioeconomy in regard to Europe’s response to the sustainability challenges ahead\, incorporating the sustainable production of renewable resources from land\, fisheries and aquaculture and their conversion into food\, feed\, high value bio-based products and bio-energy\, as well as the public good stemming from such initiatives. \nMáire will share why education to enhance public understanding and engagement are key to the advancement of the bioeconomy. Máire’s talk will highlight the overall aim of BioBeo which is to develop and deploy an education programme that will enhance understanding and engagement across society regarding ‘circularity’ and the bioeconomy. The ‘circular’ economy requires a systemic and transformative approach to production and consumption that effectively designs out waste and keeps materials and resulting products in use for as long as possible. \nMáire will also discuss the importance of building a sustainable network of interconnected European educators and stakeholders committed to promoting the bioeconomy concept through all channels. BioBeo will provide the means for better coordination between bio-science and education in schools by developing the Circular Economy Science-Society message with a particular focus on circular lifestyle\, circular behaviours\, and a governance framework on society-wide engagement in bioeconomy policy. \nhttps://www.tickettailor.com/events/maynoothlibrary/768624
URL:https://irishbioeconomy.ucd.ie/event/biobeo-and-the-bioeconomy-dr-maire-nic-an-bhaird-maynooth-university/
LOCATION:Maynooth Community Library\, Main Street\, Maynooth\, Kildare\, W23 ND79\, Ireland
CATEGORIES:Citizens,Discussion,Educators,In-person,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2022/10/BIW-2022_Maire-Nic-An-Bhaird.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221018T143000
DTEND;TZID=UTC:20221018T153000
DTSTAMP:20260421T003748
CREATED:20221010T111606Z
LAST-MODIFIED:20221012T151505Z
UID:13138-1666103400-1666107000@irishbioeconomy.ucd.ie
SUMMARY:Irish Seaweed with Dr Paul MacArtain from Dundalk Institute of Technology
DESCRIPTION:Marine algae globally is an industry worth $14 billion and food ingredients and industrial products are reliant on the polysaccharides extracted from marine algae. In Ireland\, there has been harvesting of seaweed for industrial purposes since the 1940’s with the establishment of the alginate industries (Ireland) in 1947.  Irish seaweeds range from industrially harvested brown seaweed to delicate and nutritious red seaweeds. Higher value added products extracted from seaweeds have many applications from animal feeds to medicines. We will learn a little about the species of seaweed and what they contain as foods\, resources\, and environmental cleaners. We will also show a few products which use seaweed in their ingredients and we’ll taste some seaweeds from around Ireland. \nBooking essential via Timify: https://bit.ly/3T24aGM \n 
URL:https://irishbioeconomy.ucd.ie/event/irish-seaweed-with-dr-paul-macartain-from-dundalk-institute-of-technology/
LOCATION:Dundalk Library\, Roden Place\, Dundalk\, Louth\, Ireland
CATEGORIES:Children,Citizens,Discussion,Educators,In-person,Talks
ATTACH;FMTTYPE=image/png:https://irishbioeconomy.ucd.ie/wp-content/uploads/2022/10/Irish-Seaweed_Dundalk-BIW-2022.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221017T090000
DTEND;TZID=UTC:20221017T140000
DTSTAMP:20260421T003748
CREATED:20220916T145329Z
LAST-MODIFIED:20220916T145744Z
UID:13031-1665997200-1666015200@irishbioeconomy.ucd.ie
SUMMARY:Launch Event: Bioeconomy Research Symposium
DESCRIPTION:Bioeconomy Ireland Week 2022 will be launched by Martin Heydon TD\, Minister of State at the Department of Agriculture\, Food and the Marine\, with special responsibility for Research and Development\, Farm Safety and New Market Development. \nThe launch will be followed by a a half a day ‘Bioeconomy Research Symposium’\, where DAFM funded researchers will provide an outline and update of the bioeconomy research they are undertaking\, and how it can be applied to aid Ireland’s transition towards a sustainable and circular bioeconomy. This will be in the form of oral and poster presentations. \nThe event will also include two panel discussions; one involving leading bioeconomy stakeholders and the second panel discussion to finish the event involving the event presenters. \nDue to capacity limits\, this is an invite only event.
URL:https://irishbioeconomy.ucd.ie/event/launch-event-bioeconomy-research-symposium/
LOCATION:Backweston Laboratory Campus\, Celbridge\, Co. Kildare\, Ireland
CATEGORIES:Discussion,In-person,Industry,Launch,Networking,Policymakers,Producers,Researchers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2022/09/DAFM-BIW2022-Event-tile-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211023T101500
DTEND;TZID=UTC:20211023T113000
DTSTAMP:20260421T003748
CREATED:20211014T100512Z
LAST-MODIFIED:20211014T113818Z
UID:9383-1634984100-1634988600@irishbioeconomy.ucd.ie
SUMMARY:BiOrbic's Rubbish Ramble!
DESCRIPTION:BiOrbic invites you to join us on Saturday to a ‘plogging’ event. \nWhat? \nPlogging is where you jog or walk through the city\, picking up litter as you go. On Saturday we will have two teams: \nJogging Team Lead: Tanja Narancic \nWalking Team Lead: Burcu Akkoyunlu \nEach team will walk or jog for one hour and we’ll all meet up at the end for a nice coffee! We will then take some photos of what we managed to pick up and will share them on social media. \nWhere? \nWe’ll meet after Poolbeg Park Run at the start/end of the course. You can see their course here. We’ll also end back at the same place. \nGloves and bags will be provided. \nRegister here: https://www.eventbrite.co.uk/e/biorbics-rubbish-ramble-tickets-191609347717 \nIt’s not our rubbish but it’s our city!
URL:https://irishbioeconomy.ucd.ie/event/biorbics-rubbish-ramble/
LOCATION:sean moore park\, Sean Moore Park\, Dublin\, Ireland
CATEGORIES:Children,Citizens,In-person,Tour
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/10/BIW-Rubbis-Ramble.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211022T150000
DTEND;TZID=UTC:20211022T170000
DTSTAMP:20260421T003748
CREATED:20210913T183930Z
LAST-MODIFIED:20210918T062519Z
UID:8085-1634914800-1634922000@irishbioeconomy.ucd.ie
SUMMARY:Financing the Bioeconomy
DESCRIPTION:Financing the bioeconomy is always a new challenge. This event will outline the help available to assist in navigating the pathway across the difficult valley from ‘Research to Business funding’. We will also hear about sources of funding from the European Circular BioEconomy €250 million Fund. \n  \nMPowerBIO Empowers Clusters to Bring SMEs Across the Financial Valley of Death \nMany SMEs experience that even though they have a good idea or a good product\, they cannot get an investor. They need to be able to pitch their idea perfectly\, have a strong business plan\, a clear strategy\, a well-defined customer base\, etc. to attract investors. Filippo will present on how IBF and MPower BIO can assist in navigating the pathway across the difficult valley from ‘Innovation to Business’. \nDr. Filippo Giancarlo Martinelli (MBA\, PDEng\, MSc)\, European Ambassador\, Irish Bioeconomy Foundation \n  \nFunding Perspectives for Scale-up in the European Bioeconomy \nECBF is the first venture fund exclusively focused on the bioeconomy and the circular bioeconomy in Europe. With a target size of €250 million\, to which the European Investment Bank (EIB) has committed €100 million\, ECBF will be an important financial instrument in achieving the European Green Deal goals of making Europe climate neutral by 2050. \nDr. Michael Brandkamp\, European Circular Bioeconomy Fund\, Germany \n  \nCross-border funding opportunities in a critical sector for the island – InterTradeIreland \nInterTradeIreland sees huge opportunities for business growth in Northern Ireland and Ireland through an island wide approach to the bioeconomy. Its passion is to see sectoral growth in the bioeconomy fuelled by cross-border trade and collaboration. In this talk David will share some of the success stories that InterTradeIreland has helped to facilitate in its efforts to help grow the bioeconomy across the island. \nDr David Burns\, Science\, Technology & Innovation Manager at InterTradeIreland \n  \n John McGeown\, Head of Manufacturing\, Allied Irish Bank (AIB) \n  \nThis event is taking place as part of the National Bioeconomy Summit: https://bioeconomy.ie/
URL:https://irishbioeconomy.ucd.ie/event/financing-the-bioeconomy/
LOCATION:Online
CATEGORIES:Industry,Online,Policymakers,Producers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/Financing.jpg
ORGANIZER;CN="National Bioeconomy Summit":MAILTO:https://bioeconomy.ie/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211022T130000
DTEND;TZID=UTC:20211022T140000
DTSTAMP:20260421T003748
CREATED:20210821T213847Z
LAST-MODIFIED:20211018T090155Z
UID:6933-1634907600-1634911200@irishbioeconomy.ucd.ie
SUMMARY:Tree Explorers
DESCRIPTION:Are you based in Cork? If so\, why not take a tour around UCC’s arboretum and learn all about trees! \nTo mark Bioeconomy Ireland Week\, Dr Eoin Lettice\, Dr Barbara Doyle Prestwich and Emma Hutchinson will lead an in-person tour through some of the highlights of the UCC Arboretum. This event is supported by the SFI Discover-funded ‘Tree Explorers’ project. \nRegister here!
URL:https://irishbioeconomy.ucd.ie/event/tree-explorers/
LOCATION:University College Cork
CATEGORIES:Citizens,Tour
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/08/BIW-Tree-Explorers-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211022T120000
DTEND;TZID=UTC:20211022T130000
DTSTAMP:20260421T003748
CREATED:20211005T121910Z
LAST-MODIFIED:20211005T122442Z
UID:8862-1634904000-1634907600@irishbioeconomy.ucd.ie
SUMMARY:Blue Bioeconomy Showcase
DESCRIPTION:A showcase of Irish sustainable bioproducts made from marine resources \n\n\n\n\nThe Circular Bioeconomy Cluster South-West Cluster\, FANBEST Project and BiOrbic are coming together to shine a light on the role of innovators using marine based materials to create sustainable bioproducts ready for market. \nOrganised in partnership with FanBest\, Circular Bioeconomy Research Group and Biorbic. \nHear from companies Nutramara\, This is Seaweed\, Plantruption about their products and what’s next. \nRegister via Eventbrite and a Zoom link will be shared ahead of the event.
URL:https://irishbioeconomy.ucd.ie/event/blue-bioeconomy-showcase/
CATEGORIES:Discussion,Online
ATTACH;FMTTYPE=image/png:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/10/Marine.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211022T100000
DTEND;TZID=UTC:20211022T113000
DTSTAMP:20260421T003748
CREATED:20210913T184342Z
LAST-MODIFIED:20210913T202645Z
UID:8087-1634896800-1634902200@irishbioeconomy.ucd.ie
SUMMARY:Bioeconomy - The Blue Perspective
DESCRIPTION:Launch of a new event series run by Marine Innovation Development Centre\, Údarás na Gaeltachta and the Marine Institute. This is an informative event outlining what the blue bioeconomy is\, showcasing the relevant supports available within the blue bioeconomy and an overview of projects and businesses operating within the blue bioeconomy. \nFor more information and to register for this free online event\, please visit Eventbrite: https://www.eventbrite.ie/e/bioeconomy-the-blue-perspective-tickets-169849734127
URL:https://irishbioeconomy.ucd.ie/event/bioeconomy-the-blue-perspective/
LOCATION:Online
CATEGORIES:Citizens,Industry,Online,Policymakers,Producers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/Blue-Perspective.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211022T100000
DTEND;TZID=UTC:20211022T110000
DTSTAMP:20260421T003748
CREATED:20210902T223445Z
LAST-MODIFIED:20210914T164326Z
UID:7296-1634896800-1634900400@irishbioeconomy.ucd.ie
SUMMARY:Origin Green - How can the bioeconomy support the Pathways to Net Zero initiative?
DESCRIPTION:Origin Green\, Ireland’s national food and drink sustainability programme\, has published new procedures and guidelines that put carbon emission targets on a mandatory footing for food and drink manufacturers as the sector seeks to accelerate its contribution to the Programme for Government’s aim of carbon neutrality by 2050. \nThis marks a significant shift for the Origin Green programme and will see member companies go beyond reductions of energy-related emissions\, to include a more comprehensive assessment of their entire carbon footprint\, including value chain emissions which incorporates all indirect emissions (scope 3) associated with food manufacturing e.g. freight\, travel. \nThis one-hour event will focus on how companies who develop a bioeconomy approach as part of its sustainability and innovation strategies can address its carbon emissions.  It will also highlight funding & finance opportunities that can support such considerations. \n\nWelcome and introduction – Deirdre Ryan\, Director of Origin Green\nOverview of the Bioeconomy and sustainability opportunities – Kevin O’Connor\, Director of BiOrbic\, Bioeconomy SFI Research Centre\nOrigin Green Member bioeconomy experience and lessons learnt – TBD\nBioeconomy funding supports available to Origin Green members: Cathal Fitzgerald\, Head of Food and Agricultural Investments NTMA-ISIF and Alexa Toomey\, Department Manager Dairy\, Beverages & Food FDI
URL:https://irishbioeconomy.ucd.ie/event/origin-green-bord-bia-how-can-the-bioeconomy-support-the-pathways-to-net-zero-initiative/
LOCATION:Online
CATEGORIES:Discussion,Industry,Online,Policymakers
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/Origin-Green.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211022T093000
DTEND;TZID=UTC:20211022T103000
DTSTAMP:20260421T003748
CREATED:20210929T141909Z
LAST-MODIFIED:20211004T092414Z
UID:8575-1634895000-1634898600@irishbioeconomy.ucd.ie
SUMMARY:The Signpost Series: Biorefinery Glas and the potential of the bioeconomy to transform grassland agriculture in Ireland
DESCRIPTION:As part of the weekly online Signpost Series\, Prof James Gaffey of Muster Technological University alongside Prof Johan Sanders of GRASSA and Wageningen University and Research\, and Mr Xavier Dubuisson of XD Consulting will discuss outcomes of the Biorefinery Glas\, a European funded Agricultural European Innovation Partnership. Focusing on potential of the bioeconomy to transform grassland agriculture in Ireland. \nThe Signpost Series is hosted association with Teagasc ConnectED\, Dairy Sustainability Ireland\, and Food Drinks Ireland Skillnet and the National Rural Network.
URL:https://irishbioeconomy.ucd.ie/event/the-signpost-series-biorefinery-glas-and-the-potential-of-the-bioeconomy-to-transform-grassland-agriculture-in-ireland/
LOCATION:Online
CATEGORIES:Citizens,Discussion,Industry,Online,Policymakers,Producers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/BIW-Biorefinery-Glas.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T150000
DTEND;TZID=UTC:20211021T170000
DTSTAMP:20260421T003748
CREATED:20210913T183741Z
LAST-MODIFIED:20210918T062802Z
UID:8083-1634828400-1634835600@irishbioeconomy.ucd.ie
SUMMARY:SME Businesses Developing Biobased Products
DESCRIPTION:This event will showcase innovative companies who are producing biobased products. We’ll hear from Woolcool which produces packaging from sheep’s wool\, Heaxafly which farm black solder flies\, Celignis which will talk about the blue economy using seaweed and Meade Potato which have developed the first starch plant from waste potatoes. \n  \nCommercialising a Natural Material – Sheep’s Wool \nWoolcool based in the UK remains the only packaging company using a range of sheeps wool insulated packaging available on a commercial scale. This presentation will outline how the idea came about for the company and the journey to where the company is now. \nJosie Morris MBE\, Managing Director\, Woolcool\, England \n  \nSurf’s up! Ride the Wave of New Biomaterials from Seaweed \nLalitha will talk on the potential of seaweed in the Irish Bioeconomy and how seaweed-derived materials can be superior to the existing fossil-derived materials that are currently used in personal care\, textiles\, paints\, coating\, and biomedical applications. The focus of the talk will be on the work we are doing at Celignis on fractionation of seaweed. \nDr. Lalitha Gottumukkala\, Chief Innovation Officer\, Celignis\, Ireland   \n  \nExperiences in Developing a New BioBased Company in Ireland \nHexafly farm the Black Soldier Fly using industrial food waste to make a range of high-quality protein derivatives for the animal\, plant and cosmetic industries. This presentation will outline how a biobased SME develops in Ireland and provides advice to new start up biobased companies. \nAlvan Hunt\, Co Founder and CEO at Hexafly\, Ireland \n  \nDiversifying from Potato Growing to a Potato Starch Plant for Higher Value Uses \nMeade Farm Group is a family business traditionally growing potatoes\, carrots and onions. The company recently diversified in using the waste potatoes in producing starch which can be used in many different areas. This presentation will outline how the idea came about diversifying their business and what advice they would have for other business looking to diversify their business into the biobased arena. \nCliona Costello & Eleanor Meade\, Meade Farm Group\, Ireland \n  \nThis event is taking place as part of the National Bioeconomy Summit: https://bioeconomy.ie/
URL:https://irishbioeconomy.ucd.ie/event/sme-businesses-developing-biobased-products/
LOCATION:Online
CATEGORIES:Industry,Online,Policymakers,Producers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/SME-Businesses.jpg
ORGANIZER;CN="National Bioeconomy Summit":MAILTO:https://bioeconomy.ie/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T130000
DTEND;TZID=UTC:20211021T150000
DTSTAMP:20260421T003748
CREATED:20210822T084727Z
LAST-MODIFIED:20210922T065743Z
UID:7023-1634821200-1634828400@irishbioeconomy.ucd.ie
SUMMARY:Nature's Secret Circus
DESCRIPTION:Nature’s Secret Circus environmental circus workshops in the landscape\, encouraging rural children to see the worth of\, respect and respond to their local landscape.
URL:https://irishbioeconomy.ucd.ie/event/natures-secret-circus-2/
LOCATION:Golden Strand beach\, Achill Island
CATEGORIES:Children,In-person,Workshop
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/08/BIW-Secret-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T120000
DTEND;TZID=UTC:20211021T130000
DTSTAMP:20260421T003748
CREATED:20210913T182248Z
LAST-MODIFIED:20211005T122412Z
UID:8068-1634817600-1634821200@irishbioeconomy.ucd.ie
SUMMARY:Circular Bioeconomy Innovation Exchange: Spotlight on Innovators in Agriculture
DESCRIPTION:The Circular Bioeconomy Cluster South-West Cluster and AgriTech Ireland Cluster are coming together to host an online event to shine a light on companies and leaders who are harnessing technology and innovation to address complex sustainability challenges in agriculture and in tandem building innovative bio-based products\, businesses and value chains. \nIn Ireland\, we know that innovative approaches to circular bioeconomy are a key priority to meet climate and sustainability government targets\, and particularly so for the agriculture sector. \nThe Circular Bioeconomy Cluster South-West Cluster and AgriTech Ireland Cluster are coming together to highlight the role of innovators in realising a circular bioeconomy. \nYou’re invited to join our online event where we shine a light on companies and leaders who are harnessing technology and innovation to address complex sustainability challenges in agriculture and in tandem building innovative bio-based products\, businesses and value chains. \n\nJoin a session to hear from innovators solving real sustainability problems.\nLearn about the activities of the Irish clusters who are helping companies through collaborative approaches and technologies.\nHear an exchange of views on what we need to do to for the marketplace to develop.\n\nSpeakers \n\nJames Gaffey\, Co-Director of the Circular Bioeconomy Research Group at Munster Technological University\nDr. Julie Maguire\, Director of Research\, Bantry Marine Research Station\nRobert Shine\, Director\, SAMCO Agricultural Manufacturing Ltd.\nBarry Lynch\, Technical Director\, AgriNet\n\nRegister via Eventbrite LINK
URL:https://irishbioeconomy.ucd.ie/event/circular-bioeconomy-innovation-exchange-spotlight-on-innovators-in-agriculture/
LOCATION:Online
CATEGORIES:Industry,Online,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/BIW-Innovation-in-Ag.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T110000
DTEND;TZID=UTC:20211021T120000
DTSTAMP:20260421T003748
CREATED:20210913T184650Z
LAST-MODIFIED:20211018T123927Z
UID:8091-1634814000-1634817600@irishbioeconomy.ucd.ie
SUMMARY:BiaSol Brew Flour bioeconomy product
DESCRIPTION:A discussion with Biasol\, showcasing of homegrown Irish bioeconomy innovation through their company and their product\, Brew Flour. \nIn conjunction with Bioeconomy Ireland Week 2021\, BiOrbic Bioeconomy Research Centre is delighted to host this session with Niamh and Ruairi from Biasol\, a home-grown Irish food start-up that is the perfect example of an innovator in the bioeconomy. \nThis event will highlight how Biasol’s innovative methods create delicious\, nutritious and sustainable food products\, while also reducing waste and emissions. \nHear about their journey\, their product\, and their future plans. \nRegister here!
URL:https://irishbioeconomy.ucd.ie/event/biasol-brew-flour-bioeconomy-product/
LOCATION:Online
CATEGORIES:Citizens,Discussion,Industry,Online,Producers
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/BiaSol.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T110000
DTEND;TZID=UTC:20211021T120000
DTSTAMP:20260421T003748
CREATED:20210913T181923Z
LAST-MODIFIED:20211020T103128Z
UID:8066-1634814000-1634817600@irishbioeconomy.ucd.ie
SUMMARY:The Plastic Problem: An Irish Perspective for a Global Challenge
DESCRIPTION:How can we deal with the plastic pollution in the environment and ensure that future needs are met more sustainably?\n\n\n\n\n\n\n\nPlastics have been detected in nearly every ecosystem in the world. They poison wildlife\, make their way into the food chain to affect human health and yet we seem unable to move away from our dependence on plastic. This panel discussion will explore the depth of the problem and outline some ways in which Irish researchers are working to solve these global challenges \nModerator: Dr Margaret Fournet – Assistant Director: Materials Research Institute\, Principal Investigator\, Lecturer & EU Project Coordinator\, Technological University of the Shannon\, Athlone \nPanellists: \nDr Liam Morrison – Professor in Department of Natural Science\, National University of Ireland\, Galway \nDr Catherine Collins – Research Fellow\, Shannon ABC\, Technological University of the Shannon\, Limerick \nDr Fionn O’Fearghail – Researcher\, Centre for Radiation and Environmental Science\, TU Dublin \nNeil Skeffington – CEO\, Novelplast \nMs Emily Marsh – Bioeconomy Project Manager\, Circbio\, Shannon ABC\, Munster Technological University\, Kerry. \n\nRegister via this LINK
URL:https://irishbioeconomy.ucd.ie/event/plastics-bioremediation/
LOCATION:Online
CATEGORIES:Citizens,Discussion,Industry,Online,Policymakers,Producers
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/BIW-Plastics-Bioremediation.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T100000
DTEND;TZID=UTC:20211021T110000
DTSTAMP:20260421T003748
CREATED:20210913T182625Z
LAST-MODIFIED:20211018T124554Z
UID:8071-1634810400-1634814000@irishbioeconomy.ucd.ie
SUMMARY:Policy Levers in the Bioeconomy
DESCRIPTION:Policy insights arising from the National Bioeconomy Forum with which to promote the Irish Bioeconomy. \nIn conjunction with Bioeconomy Ireland Week 2021\, BiOrbic Bioeconomy Research Centre is delighted to host this session with Professor Cathal O Donoghue\, an expert in public and social policy at NUI Galway . This event will explore the policy landscape in the Irish bioeconomy\, and how these policies can boost both environmental and economic sustainability in the Irish agri-food and forestry sectors. \nRegister here!
URL:https://irishbioeconomy.ucd.ie/event/policy-levers-in-the-bioeconomy/
LOCATION:Online
CATEGORIES:Discussion,Industry,Online,Policymakers,Producers
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/Policy-Levers.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T093000
DTEND;TZID=UTC:20211021T123000
DTSTAMP:20260421T003748
CREATED:20210913T212533Z
LAST-MODIFIED:20211007T071004Z
UID:8146-1634808600-1634819400@irishbioeconomy.ucd.ie
SUMMARY:EXPLORE AND EXPAND - Pitching and Networking
DESCRIPTION:EXPLORE AND EXPAND WORKSHOP – COME AND PITCH YOUR BIOECONOMY PROJECT TO INVESTORS DURING BIOECONOMY IRELAND WEEK !  \nAre you seeking an investment for your Bioeconomy start up? Do you want to connect with the other hottest biotech / bioeconomy start-ups in Ireland?  \nDuring Bioeconomy Ireland Week\, the Irish Bioeconomy Foundation will host this exciting pitching and networking event which will give the opportunity for a select number of start-ups to pitch their business ideas to a panel of Irish investors. In addition to having the chance to land the capital you need\, at this event investors will come onto the stage to provide feedback on your performance and give you the best advice to avoid common traps and to bring your deck and presentation to the next level.  \nTo enter please send your pitch to the Irish Bioeconomy Foundation at: pierre.kerhascoet@bioeconomyfoundation.com. \nWe are open for applications until the 15th of October. \nDate & Location: Physical event held the Thursday 21st of October 2021 at The Marker Hotel in the heart of Dublin’s dockland. \n  \n___________________________ \nAttendance to this event is free as it is part of BioeconomyVentures\, a project that has received funding from the Bio Based Industries Joint Undertaking under the European Union’s Horizon 2020 research and innovation programme under grant agreement No 101023260.
URL:https://irishbioeconomy.ucd.ie/event/explore-and-expand-pitching-and-networking-event/
LOCATION:The Marker Hotel Dublin\, Grand Canal Quay\, Dublin Docklands\, Dublin\, D02 CK38\, Ireland
CATEGORIES:In-person,Industry,Networking,Performance,Workshop
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/IBF_Explore-and-Expand-workshops-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211021T090000
DTEND;TZID=UTC:20211021T110000
DTSTAMP:20260421T003748
CREATED:20210821T214825Z
LAST-MODIFIED:20210922T065757Z
UID:6936-1634806800-1634814000@irishbioeconomy.ucd.ie
SUMMARY:Nature's Secret Circus
DESCRIPTION:Nature’s Secret Circus environmental circus workshops in the landscape\, encouraging rural children to see the worth of\, respect and respond to their local landscape.
URL:https://irishbioeconomy.ucd.ie/event/natures-secret-circus/
LOCATION:Mulranny beach\, Mayo
CATEGORIES:Children,In-person,Workshop
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/08/BIW-Natures-Secret.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T190000
DTEND;TZID=UTC:20211020T210000
DTSTAMP:20260421T003748
CREATED:20210821T145330Z
LAST-MODIFIED:20211013T210144Z
UID:6866-1634756400-1634763600@irishbioeconomy.ucd.ie
SUMMARY:Pint of Bioeconomy - Pub Edition
DESCRIPTION:BiOrbic\, in collaboration with Pint of Science\, presents an evening of engaging talks that will give you a window into the latest ‘bioeconomy‘ research! \nWhat’s a bioeconomy? \nIt’s an economy that moves away from fossil fuels and instead relies on living organisms like microbes\, plants and animals to provide the things we need – from energy to food\, medicine to packaging! \nWe have some fantastic talks that include: \n\nShould we avoid all plastic? – Rituparna Duarah\nSustainability: How do we get everyone on board? – Mina Sadeghzadeh\nConsumers: What can we all do? – Nima Nejadrezaei\n\nRegister for the event below! \nhttps://www.eventbrite.ie/e/pint-of-science-back-to-nature-tickets-184859097537
URL:https://irishbioeconomy.ucd.ie/event/pint-of-bioeconomy-in-person/
LOCATION:Stag’s Head\, 1 Dame Court\, Dublin\, D02 TW84\, Ireland
CATEGORIES:Citizens,In-person,Online,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/08/BIW-Pint-pub.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T150000
DTEND;TZID=UTC:20211020T170000
DTSTAMP:20260421T003748
CREATED:20210913T183559Z
LAST-MODIFIED:20210918T063112Z
UID:8081-1634742000-1634749200@irishbioeconomy.ucd.ie
SUMMARY:Virtual Tours of Bioeconomy Sites
DESCRIPTION:Sit back and relax as we go on a vitrual tour of Oilean Glas Teoranta’s Seaweed Processing Plant in Kilcar\, Donegal\, Novamont’s facility Italy which manufactures Compostable Resins & Pannonia Bio-Biorefinery in Hungary. \n  \nOGT’s Seaweed Processing Plant in Kilcar\, Donegal \nOilean Glas Teoranta (OGT) was established in 2004. The company harvests seaweed in Donegal and Mayo\, the seaweed is then processed into specialty products for the global crop nutrition and animal feed markets. Today OGT is a consolidated company with a team of professionals\, operating in Europe and North America. In 2014\, the company was acquired by Tradecorp in Spain. The presentation will outline the company with a virtual tour of the operations in Donegal. \nDavid Murrin\, Factory Manager at Tradecorp International – Rovensa\, Ireland \n  \nManufacturing Compostable Resins \nThis virtual tour will show the process to biorefine products in order to provide the building block for compostable resins. \nTony Breton\, Novamont\, Italy \n  \nPannonia Bio-Biorefinery in Hungary \nFrom its beginnings as a bioethanol producer in 2012\, the refinery has almost tripled in size and developed into a multiproduct facility. Today\, nutrition\, health\, biochemical and fuel bioproducts are manufactured as alternatives to fossil materials. The biorefinery is the largest single site bioethanol plant in Europe. \nJames Cogan\, Industry Analyst\, Clonbio Group Ltd\, Ireland \n  \nProducing Hydrogen in Northern Ireland \nPeter Baillie\, Managing Director\, Energia Renewables \n  \nThis event is taking place as part of the National Bioeconomy Summit: https://bioeconomy.ie/
URL:https://irishbioeconomy.ucd.ie/event/virtual-tours-of-bioeconomy-sites/
LOCATION:Online
CATEGORIES:Industry,Online,Policymakers,Producers,Tour
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/Summit-Wed.jpg
ORGANIZER;CN="National Bioeconomy Summit":MAILTO:https://bioeconomy.ie/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T130000
DTEND;TZID=UTC:20211020T163000
DTSTAMP:20260421T003748
CREATED:20211012T090758Z
LAST-MODIFIED:20211013T222203Z
UID:9209-1634734800-1634747400@irishbioeconomy.ucd.ie
SUMMARY:Biopesticides and Biostimulants for Crop Production
DESCRIPTION:The aim of this workshop is to engage stakeholders in a discussion about the use of biobased fertilisers and biopesticides in Irish agriculture. The workshop will feature short presentations from researchers working on testing the efficacy\, environmental impact and economic feasibility of biobased products in barley growth. These researchers are part of the Department of Agriculture\, Food & Marine-funded project BioCrop and the Earth Institute strategic priority SAPBio\, a cross-disciplinary team of scientists working to investigate the use of and attitudes to bioproducts as alternatives to conventional inputs for crop production in Ireland through sustainable agriculture. \nTo register for the event email: olga.lastovetsky@ucd.ie \n 
URL:https://irishbioeconomy.ucd.ie/event/biopesticides-and-biostimulants-for-crop-production/
LOCATION:Online
CATEGORIES:Citizens,Discussion,Industry,Online,Policymakers,Talks,Workshop
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/10/BIW-Biopesticides.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T130000
DTEND;TZID=UTC:20211020T140000
DTSTAMP:20260421T003748
CREATED:20210822T092750Z
LAST-MODIFIED:20210922T065808Z
UID:7031-1634734800-1634738400@irishbioeconomy.ucd.ie
SUMMARY:Breathe. Circus to Make You Gasp
DESCRIPTION:A two-person 35 minute outdoor ecology circus show about recovery\nBreathe is a lyrical\, exciting\, relevant performance about the pathway from excess and exhaustion to recovery\, expressed through astounding and unusual circus. Tackling ecology and wellbeing\, Breathe is a circus show for all ages filled with the hope of recovering together.
URL:https://irishbioeconomy.ucd.ie/event/breathe-circus-to-make-you-gasp/
LOCATION:St Brendan’s College\, Belmullet
CATEGORIES:Children,In-person,Online,Workshop
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/08/BIW-Breathe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T120000
DTEND;TZID=UTC:20211020T123000
DTSTAMP:20260421T003748
CREATED:20211018T133744Z
LAST-MODIFIED:20211018T133744Z
UID:9678-1634731200-1634733000@irishbioeconomy.ucd.ie
SUMMARY:The Bioeconomy at Home- Using domestic food waste to tackle climate change
DESCRIPTION:Learnings on an all-Ireland level of how your domestic food and garden waste can be sustainably transformed into high value products \nBringing the Bioeconomy Home: Learnings from experts on how food waste from your home and garden waste can be transformed to contribute to a valuable local circular economy and the fight against climate change. \nIn conjunction with Bioeconomy Ireland Week 2021\, BiOrbic Bioeconomy Research Centre presents this session where we explore the key learnings from research experts in the Irish Nutrient Sustainability Platform on developing valuable products from domestic food and garden waste. The event aims to investigate describe how this process can boost the bioeconomy\, the local economy\, and the circular economy. \nRegister here!
URL:https://irishbioeconomy.ucd.ie/event/the-bioeconomy-at-home-using-domestic-food-waste-to-tackle-climate-change/
LOCATION:Online
CATEGORIES:Industry,Online,Policymakers,Producers,Researchers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/10/IBN.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T110000
DTEND;TZID=UTC:20211020T120000
DTSTAMP:20260421T003748
CREATED:20210913T181539Z
LAST-MODIFIED:20211005T122624Z
UID:8063-1634727600-1634731200@irishbioeconomy.ucd.ie
SUMMARY:A Circular & Sustainable Food System in Ireland
DESCRIPTION:A Circular & Sustainable Food System in Ireland \nA discussion and learning session with practitioners working on the ground implementing food waste measurement\, prevention and utilisation unlocking social\, economic and environmental impact. Hear from actors across the value chain including farmers\, processors\, businesses and innovators working to manage and utilise food waste. \n\nHear first-hand how businesses and social enterprises are addressing food waste in Ireland\nGet the latest insights on research and data from Irish researchers\nLearn about food waste programmes available for businesses\n\nRegister on Eventbrite via this LINK.
URL:https://irishbioeconomy.ucd.ie/event/a-circular-sustainable-food-system-in-ireland/
LOCATION:Online
CATEGORIES:Citizens,Discussion,Online
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/BIW-Food-System-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T100000
DTEND;TZID=UTC:20211020T111500
DTSTAMP:20260421T003748
CREATED:20211007T111250Z
LAST-MODIFIED:20220106T102303Z
UID:8988-1634724000-1634728500@irishbioeconomy.ucd.ie
SUMMARY:Irish Rural Link - Rubizbo Project Webinar Series - The Bioeconomy
DESCRIPTION:Irish Rural Link are hosting this webinar as part of its delivery of RUBIZMO\, an EU Horizon 2020 funded project in which IRL are one of 16 partners. RUBIZMO- Replicable Business Models for Modern Rural Economies – aims to identify the vital ingredients for developing entrepreneurship and successful business models across the sectors of food and agriculture\, bio-based value chains and ecosystem services and in turn generate jobs and growth in rural areas. This webinar will focus on the Irish Bioeconomy sector and how the learnings from RUBIZMO can be adapted in an Irish setting. Presenters include Brendan Mulry from Irish Rural Link introducing the Rubizmo Network/Coperation Tool\, Patrick Barrett of the Department of Agriculture\, Food and Marine providing an overview of the Irish Bioeconomy in 2021\, Cathal Geoghegan from Biorbic and Kieran Harrihil from UCD and the BiOrbic Centre speaking on the topic of “Farmers and Networking in the Irish Bioeconomy”.
URL:https://irishbioeconomy.ucd.ie/event/irish-rural-link-rubizbo-project-webinar-series-the-bioeconomy/
LOCATION:Online
CATEGORIES:Advisors,Educators,Industry,Online,Policymakers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/10/BIW-Rubizbo-edit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T093000
DTEND;TZID=UTC:20211020T110000
DTSTAMP:20260421T003748
CREATED:20210929T115315Z
LAST-MODIFIED:20211004T091745Z
UID:8568-1634722200-1634727600@irishbioeconomy.ucd.ie
SUMMARY:The Drivers of Investment in Bioenergy and the Bioeconomy
DESCRIPTION:As part of IrBEA’s Conference Webinar Special Series 2021\, focusing on the 4 thematic goals of the upcoming COP 26\, this event will take a look at Goal 3: Mobilising Finance. Bioenergy is a key component of the Bioeconomy. To grow the sector\, mobilising finance is a key enabler. International financial institutions and funders must play their part by providing private and public sector finance to secure global net zero. Many stakeholders say that there is an abundance of capital available but that the Irish policy and regulatory landscape is seen as an impediment to the development of large-scale projects.
URL:https://irishbioeconomy.ucd.ie/event/the-drivers-of-investment-in-bioenergy-and-the-bioeconomy/
LOCATION:Online
CATEGORIES:Children,Citizens,Discussion,Industry,Online,Policymakers
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/09/BIW-Drivers-of-Investment.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211020T093000
DTEND;TZID=UTC:20211020T103000
DTSTAMP:20260421T003748
CREATED:20211007T104854Z
LAST-MODIFIED:20211013T220428Z
UID:8969-1634722200-1634725800@irishbioeconomy.ucd.ie
SUMMARY:The Bioeconomy to 2030: A Researcher’s Perspective
DESCRIPTION:Teagasc’s Research Directorate was closely involved in the development of the National Bioeconomy Policy Statement\, which was published in 2018. It continues to support the development of the bioeconomy though research grounded in science & technology as well as social science-based disciplines. This webinar gives a flavour of some current/recent research across different Teagasc research programmes.  In addition to explaining the research\, the presenters will explain how their work is expected to contribute to the bioeconomy to 2030 and discuss some of the related challenges and opportunities in delivering such impact. \nJoin us for this 1-hour webinar\, which will take place over zoom. \nRegister here
URL:https://irishbioeconomy.ucd.ie/event/the-bioeconomy-to-2030-a-researchers-perspective/
LOCATION:Online
CATEGORIES:Discussion,Industry,Online,Policymakers,Producers,Researchers,Talks
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2021/10/BIW-Researchers-Perspective.jpg
END:VEVENT
END:VCALENDAR