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X-WR-CALNAME:Bioeconomy Ireland
X-ORIGINAL-URL:https://irishbioeconomy.ucd.ie
X-WR-CALDESC:Events for Bioeconomy Ireland
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BEGIN:VEVENT
DTSTART;TZID=UTC:20201023T120000
DTEND;TZID=UTC:20201023T133000
DTSTAMP:20260421T060042
CREATED:20200922T125937Z
LAST-MODIFIED:20201014T120044Z
UID:2338-1603454400-1603459800@irishbioeconomy.ucd.ie
SUMMARY:Sustainable Farming: A Range of Perspectives
DESCRIPTION:Discuss the future of sustainable farming! \nDuring this two hour event we will hear from a diverse panel of speakers including farmers\, researchers\,\nindustry and policy about how farming can be both sustainable and economical. Each of our speakers\nwill give a short 3-5 talk and this will be followed by a lively discussion with the audience. \nOur speakers include: \nJane Shackleton – Organic beef and sheep farmer\, Farming for Nature Ambassador and PhD researcher\nat UCD.\nDale Crammond – Department of Agriculture Inspector working on Climate Change.\nEnda Buckley – Head of Sustainability at Carbery Group and proud West Corkonian.\nJane Stout – Professor of Botany at TCD \, pollination expert and Director of the Irish Forum on Natural\nCapital.\nCornelia Grace – Researcher in sustainable agriculture at Devenish Nutrition\, Dowth. \nRegister now!
URL:https://irishbioeconomy.ucd.ie/event/sustainable-farming-a-range-of-perspectives/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Sustainable-Farming-e1602114661116.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20201023T110000
DTEND;TZID=Europe/Paris:20201023T133000
DTSTAMP:20260421T060042
CREATED:20201002T150217Z
LAST-MODIFIED:20201007T232954Z
UID:2615-1603450800-1603459800@irishbioeconomy.ucd.ie
SUMMARY:Sustainable Seaweed
DESCRIPTION:A workshop on “Sustainable Seaweed” opened by  Máire Ní Einniú. The event opens with a brief overview of EU\, NPA funded seaweed project called SW-Grow\, followed by an two hour interactive workshop from Dave Garforth of RS Standards on the sustainable harvesting of seaweed and certification. \nRegister here.
URL:https://irishbioeconomy.ucd.ie/event/sustainable-seaweed/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-Seaweed-e1602113369666.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Paris:20201023T100000
DTEND;TZID=Europe/Paris:20201023T104500
DTSTAMP:20260421T060042
CREATED:20201002T150701Z
LAST-MODIFIED:20201007T232356Z
UID:2620-1603447200-1603449900@irishbioeconomy.ucd.ie
SUMMARY:Scoping a Seaweed Biorefinery Concept for Ireland
DESCRIPTION:As part of Bio-Economy Week Ireland 2020\, Bord Iascaigh Mhara (BIM)\, Ireland’s Seafood Development Agency\, invites you to attend a webinar on Friday 23 October to launch its bio-refinery report\, ‘Scoping a seaweed bio-refinery concept for Ireland’.\nThe event is being chaired by David Millard (BIM) and speakers include co-authors of the report Sarah Hotchkiss and Ross Campbell (Cybercolloids). \nThe report\, commissioned by BIM in late 2019\, and supported by the European Maritime and Fisheries Fund\, highlights the potential to increase the value of Irish seaweed by focusing on its use as an ingredient at the whole-sale level for food\, pharmaceutical and cosmetic industries. \nThe event will conclude with a Q & A session. \nRegistration and agenda for this webinar to follow. \n  \n 
URL:https://irishbioeconomy.ucd.ie/event/scoping-a-seaweed-biorefinery-concept-for-ireland/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-Seaweed-Biorefinery-e1602113023753.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20201022T100000
DTEND;TZID=Europe/Dublin:20201022T110000
DTSTAMP:20260421T060042
CREATED:20200922T125037Z
LAST-MODIFIED:20201014T093233Z
UID:2020-1603360800-1603364400@irishbioeconomy.ucd.ie
SUMMARY:Green Enterprise: Innovation for a Circular Economy
DESCRIPTION:To mark Bioeconomy Week Ireland 2020\, we’re pleased to invite you to the EPA’s Green Enterprise: Innovating for a Circular Economy* webinar where we will share the findings of the following three bioeconomy projects: \n  \n\nSymbioBeer\n\nIrish Manufacturing Research (IMR) facilitated an Industrial Symbiosis innovation demonstration pilot between St Mel’s Brewery and Panelto Food called SymbioBeer. Waste bread was utilised as a substitute for virgin malt to create a new beer and subsequently a new bread was produced using outputs from beer production closing multiple resource loops (bread to beer to bread). In addition\, IMR conducted a feasibility study exploring the wider industrial symbiosis opportunities in the Longford area. \n\nHexafly\n\nHexafly developed an innovative way of breeding insects on an industrial scale utilizing Bio-Conversion technology to achieve maximum extraction of high value protein and oil products for the aquaculture\, animal feed and plant nutrition industries.  Hexafly has one input (distillery by product ) and multiple outputs e.g. live larvae for poultry\, dried larvae for wild bird feed\, insect oil for animal feed\, insect protein for aqua feed and pet feed. \n\nCyberColloids:\n\nThe overall objective of this project was to evaluate the potential to recover and utilise the biomass generated in fruit and vegetable supply chains for the production of new food fibre ingredients. A scoping study was carried out to identify commercially relevant sources of key fruit and vegetable biomass streams with the potential for upgrade. Selected biomass streams were then utilised for the production and evaluation of new food ingredients. \nThis is a free online event which will take place via Microsoft Teams from 10am-11am on Thursday 22nd October. Following the presentations there will be an opportunity for Q&A. \n  \nTo register please email nwpp@epa.ie \n* Green Enterprise is an annual funding call to support innovators in Ireland to develop and demonstrate consumer and business solutions that will stimulate the circular economy. It is led by the EPA’s National Waste Prevention Programme.
URL:https://irishbioeconomy.ucd.ie/event/green-enterprise-innovation-for-a-circular-economy/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Green-Enterprise-e1602114594187.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20201022T090000
DTEND;TZID=Europe/Dublin:20201022T150000
DTSTAMP:20260421T060042
CREATED:20201002T102142Z
LAST-MODIFIED:20201014T150537Z
UID:2579-1603357200-1603378800@irishbioeconomy.ucd.ie
SUMMARY:Go for Grass - Exploiting grassland potential in the EU Circular economy
DESCRIPTION:Grassland and green shrubs cover 21% of the total surface area of the EU-28 and as such are a key element of the regions’ landscape and biodiversity. Today\, grass as a resource remains underutilised. It is often left to decay after mowing and thus incurs costs and fails to capitalise on the potential benefits available for individuals and society. \nThe EU-funded project GO-GRASS is determined to harness this overlooked potential by developing circular business models based on the exploitation of grass resources\, thereby contributing to nutrient recovery\, reducing the dependency on fossil fuels\, and creating benefits to strengthen rural communities. \nAs part of EU Green Week 2020\, which aims to emphasise the contribution biodiversity can make to society and the economy\, this online event will explore the untapped potential of Europe’s grasslands. \nThe first session will demonstrate a range of innovative and cost-effective processes and technologies to transform grass into valuable bio-based products. The second session will afford stakeholders the opportunity to discuss various tools and resources that can foster the deployment of sustainable grassland management practices and circular business models across the EU. \nJoin our event to share your views and explore the circular business practices that will shape tomorrow’s rural economies.
URL:https://irishbioeconomy.ucd.ie/event/go-for-grass-exploiting-grassland-potential-in-the-eu-circular-economy/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-Grass-e1602112612748.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20201021T120000
DTEND;TZID=UTC:20201021T130000
DTSTAMP:20260421T060042
CREATED:20201002T090825Z
LAST-MODIFIED:20201007T231121Z
UID:2564-1603281600-1603285200@irishbioeconomy.ucd.ie
SUMMARY:Launch of CIRCULÉIRE's "Circular Bioeconomy 2020" Report
DESCRIPTION:Circular Bioeconomy 2020 is the result of CIRCULÉIRE – The National Platform for Circular Manufacturing‘s 2020 Thematic Working Group exploring the circular bioeconomy opportunities that can deliver significant CO2 and waste reductions in Ireland. During Irish Bioeconomy Week 2020\, IMR and IBF will launch the findings to the CIRCULÉIRE Network. See www.circuleire.ie for more information.
URL:https://irishbioeconomy.ucd.ie/event/launch-of-circuleires-circular-bioeconomy-2020-report/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-Circuleire-e1602112255887.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20201021T110000
DTEND;TZID=UTC:20201021T233000
DTSTAMP:20260421T060042
CREATED:20200928T135203Z
LAST-MODIFIED:20201007T231259Z
UID:2397-1603278000-1603323000@irishbioeconomy.ucd.ie
SUMMARY:Film Launch: Biowave™ - Transforming Dairy FOGs for Sustainable Renewable Energy
DESCRIPTION:Ashleigh Environmental will premiere a short animated video of their latest project: Biowave™ – Transforming Dairy FOGs for Sustainable Renewable Energy. The project will demonstrate the scaled up application of microwave and renewable energy production for the Irish and global dairy industry. \nFind out more here. \nThis project has been supported by the disruptive technology innovation fund.
URL:https://irishbioeconomy.ucd.ie/event/biowave/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Biowave-copy-e1602112349161.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20201020T183000
DTEND;TZID=Europe/Dublin:20201020T200000
DTSTAMP:20260421T060042
CREATED:20200922T125440Z
LAST-MODIFIED:20201007T225201Z
UID:2335-1603218600-1603224000@irishbioeconomy.ucd.ie
SUMMARY:The Climate Press presents: The power of collective climate action
DESCRIPTION:Feeling overwhelmed about the looming threat of climate change? Tired about the inaction and indifference of political leaders? \nJoin your neighbours\, take local action against climate change. The Climate Press would like to invite you to a special\, live online event with 3 very special guests: Professor Paul Chatterton (University of Leeds)\, Ergon Theatre Company (Manchester) and Zero Waste Leeds. We will discuss local community initiatives taking action against climate change from the perspective of sustainable city planning\, performing arts\, and fashion consumption. Collective action to face the current climate emergency has proven invaluable in recent times\, and there are many local initiatives within everyone’s reach. Our guests will discuss their motivation\, work and challenges and will take questions from the audience.
URL:https://irishbioeconomy.ucd.ie/event/the-climate-press-presents-the-power-of-collective-climate-action/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Climate-Action-e1602111110471.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20201020T110000
DTEND;TZID=Europe/Dublin:20201020T130000
DTSTAMP:20260421T060042
CREATED:20201008T000138Z
LAST-MODIFIED:20201014T144356Z
UID:2919-1603191600-1603198800@irishbioeconomy.ucd.ie
SUMMARY:Agricultural Consultants Association Roadshow: Preparing for the next CAP
DESCRIPTION:The Agricultural Consultants Association (ACA) provide farm advice to 55\,000 Irish farmer clients.  They\nhave 270 professional advisors including 11 forestry consultants with a network of 161 offices throughout\nIreland.  The ACA will hold a members roadshow to help the private agricultural advisory community\nprepare for the next Common Agricultural Policy reform that is underway at present.  The CAP reform\ncontains a specific objective to promote employment\, growth\, social inclusion and local development in\nrural areas\, including bio-economy and sustainable forestry.  It also contains a cross-cutting objective of\nmodernising the agri-food sector by the fostering and sharing of knowledge\, innovation and digitalisation\nin agriculture and rural areas and encouraging their uptake.  At the ACA roadshow during Bioeconomy\nIreland Week 2020 Patrick Barrett\, Agricultural Inspector\, Department of Agriculture\, Food and the\nMarine with responsibilities in relation to bioeconomy\, AKIS & Agri-Digitalisation will present an overview\non Agri-digitalisation\, the circular bioeconomy and the role of Agricultural Knowledge & Innovation\nSystems (AKIS) in a modern farming era to ACA members.  
URL:https://irishbioeconomy.ucd.ie/event/aca-roadshow/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-ACA-Roadshow-e1602686520213.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20201020T093000
DTEND;TZID=Europe/Dublin:20201020T110000
DTSTAMP:20260421T060042
CREATED:20200922T145959Z
LAST-MODIFIED:20201014T143712Z
UID:2350-1603186200-1603191600@irishbioeconomy.ucd.ie
SUMMARY:THREE C Interreg NWE Project Launch
DESCRIPTION:The launch of the THREE C project in Ireland- The THREE C Project (Creating a Circular Carbon Economy) is a three year Interreg North West Europe funded project that is looking at the further development and introduction of economically viable value chains based on charcoal raw materials from waste biomass.
URL:https://irishbioeconomy.ucd.ie/event/three-c-interreg-nwe-project-launch/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Three-C-e1602110463730.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20201019T110000
DTEND;TZID=Europe/Dublin:20201019T223000
DTSTAMP:20260421T060042
CREATED:20201007T215306Z
LAST-MODIFIED:20201014T143057Z
UID:2773-1603105200-1603146600@irishbioeconomy.ucd.ie
SUMMARY:Bioeconomy Glossary
DESCRIPTION:The National Rural Network has compiled a glossary to help define terms relating to the bioeconomy. This will be published on the first day of Bioeconomy Ireland week.
URL:https://irishbioeconomy.ucd.ie/event/bioeconomy-glossary/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-Glossary-3-e1602109879339.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20201019T093000
DTEND;TZID=Europe/Dublin:20201019T103000
DTSTAMP:20260421T060042
CREATED:20201007T135603Z
LAST-MODIFIED:20201014T135902Z
UID:2703-1603099800-1603103400@irishbioeconomy.ucd.ie
SUMMARY:Launch of Bioeconomy Ireland Week 2020
DESCRIPTION:Bioeconomy Ireland Week 2020 will be launched by the following panel: \n\nMartin Heydon TD\, Minister of State at the Department of Agriculture\, Food and the Marine\nMarc Palahi\, Director\, European Forest Institute\nKevin O’Connor\, Director BiOrbic Bioeconomy SFI Research Centre\n\nThe session will be moderated by Helen Carroll (Ear to the Ground). \nPlease register here. We look forward to seeing you there!
URL:https://irishbioeconomy.ucd.ie/event/launch-of-bioeconomy-ireland-week-2020/
ATTACH;FMTTYPE=image/png:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW_MAIN-IMAGE.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20201019
DTEND;VALUE=DATE:20201024
DTSTAMP:20260421T060042
CREATED:20201007T235819Z
LAST-MODIFIED:20201014T095731Z
UID:2916-1603065600-1603497599@irishbioeconomy.ucd.ie
SUMMARY:Daily Bioeconomy Map
DESCRIPTION:What is the bioeconomy? Who are the key players? Where do the opportunities lie? And how\nsignificant is its impact across Ireland? \nEach day we will share a new\, informative map exploring these questions. The maps will be\nhosted on the main page of irishbioeconomy.ie as well as add to the Map of the Month series\non the Teagasc website. Check back for updates throughout Bioeconomy Ireland Week! \nThe maps were produced by Teagasc\, in collaboration with the Department of Agriculture\,\nFood and Marine (DAFM)\, IT Tralee\, Trinity College Dublin\, University College Dublin\, the\nIrish Bioeconomy Foundation\, BiOrbic and the Bord Iascaigh Mhara\, directly address one of\nthe key actions identified in the National Bioeconomy Policy Statement which is to highlight\nits relevance for a wide range of stakeholders across many sectors.
URL:https://irishbioeconomy.ucd.ie/event/daily-bioeconomy-map/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-Map-e1602115090318.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20201019
DTEND;VALUE=DATE:20201024
DTSTAMP:20260421T060042
CREATED:20201007T235657Z
LAST-MODIFIED:20201014T140847Z
UID:2913-1603065600-1603497599@irishbioeconomy.ucd.ie
SUMMARY:Daily Bioeconomy Visual
DESCRIPTION:As part of ‘Growing the Bioeconomy together’ the Irish Bioeconomy Foundation are delighted to share a\nseries of short videos and infographics across the days of Bioeconomy week 2020. Learn more about some\nof the exciting developments and opportunities in the Circular Bioeconomy and connect with us on our\nexciting journey as we all aim to ‘Build Back Better’ with our friends and colleagues in the Bioeconomy. \nKeep an eye on the home page of the website as well as the #irishbioeconomy throughout the week!
URL:https://irishbioeconomy.ucd.ie/event/daily-bioeconomy-visual/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/10/BIW-Visual-e1602115002679.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20201013T180000
DTEND;TZID=UTC:20201013T190000
DTSTAMP:20260421T060042
CREATED:20200922T145138Z
LAST-MODIFIED:20201008T141945Z
UID:2348-1602612000-1602615600@irishbioeconomy.ucd.ie
SUMMARY:Make your own freezer!
DESCRIPTION:A workshop run by Anyone 4 Science where you can make your own freezer and ice cream to store inside it! \nYou will need to prepare some materials for this event but this list will be sent to you when you register. \n(Suitable for all ages.)
URL:https://irishbioeconomy.ucd.ie/event/make-your-own-freezer/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Freezer-e1602114333220.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20201013T170000
DTEND;TZID=UTC:20201013T180000
DTSTAMP:20260421T060042
CREATED:20200922T144908Z
LAST-MODIFIED:20201008T141851Z
UID:2345-1602608400-1602612000@irishbioeconomy.ucd.ie
SUMMARY:Make your own bioplastic!
DESCRIPTION:A workshop run by Anyone 4 Science where you can make your own plastic from biological materials! \nYou will need to prepare some materials for this event but this list will be sent to you when you register. \n(Target age group is 9 – 15 year olds.)
URL:https://irishbioeconomy.ucd.ie/event/make-your-own-bioplastic/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Bioplastic-e1602114271137.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20201013T160000
DTEND;TZID=UTC:20201013T170000
DTSTAMP:20260421T060042
CREATED:20200922T144622Z
LAST-MODIFIED:20201008T111707Z
UID:2341-1602604800-1602608400@irishbioeconomy.ucd.ie
SUMMARY:Make your own solar oven!
DESCRIPTION:A workshop run by Anyone 4 Science where you can make your own Solar Oven! \n(Target age group is 9 – 13 year olds.)
URL:https://irishbioeconomy.ucd.ie/event/make-your-own-solar-oven/
ATTACH;FMTTYPE=image/jpeg:https://irishbioeconomy.ucd.ie/wp-content/uploads/2020/09/BIW-Solar-e1602114210853.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191011
DTEND;VALUE=DATE:20191019
DTSTAMP:20260421T060042
CREATED:20210902T201639Z
LAST-MODIFIED:20210902T201639Z
UID:7529-1570752000-1571443199@irishbioeconomy.ucd.ie
SUMMARY:Bioeconomy Ireland Week 2019
DESCRIPTION:Bioeconomy Ireland Week 2019 placed a spotlight on Ireland’s Bioeconomy through a series of events and activities led by the Department of Agriculture\, Food & Marine and the Department of Communications\, Climate Action & Environment. The events are in collaboration with Bioeconomy leaders including Beacon SFI Bioeconomy Research Centre\, Irish Bioeconomy Foundation and the BioConnect Regional Cluster based in Monaghan. Bioeconomy Ireland Week 2019 took place across Ireland between Friday 11 October – Friday 18 October 2019.
URL:https://irishbioeconomy.ucd.ie/event/bioeconomy-ireland-week-2019/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20181019
DTEND;VALUE=DATE:20181020
DTSTAMP:20260421T060042
CREATED:20210902T200812Z
LAST-MODIFIED:20210902T201107Z
UID:7524-1539907200-1539993599@irishbioeconomy.ucd.ie
SUMMARY:Bioeconomy Ireland Day 2018
DESCRIPTION:The first Bioeconomy Ireland Day took place on the 19th of October 2018 at the new National Bioeconomy Campus in Lisheen\, Co. Tipperary. The event brought together stakeholders and\nleaders from industry\, research & innovation and policy engaged in bioeconomy opportunities.  It involved the launch of the BIORBIC SFI Bioeconomy Research Centre and the Irish Bioeconomy Foundation\, significant milestones in Ireland’s bioeconomy development. Participants on the day engaged in a panel discussion and around table workshop exploring industry perspectives\, opportunities and challenges for Ireland’s bioeconomy.
URL:https://irishbioeconomy.ucd.ie/event/bioeconomy-ireland-day-2018/
CATEGORIES:Discussion,Launch,Networking,Workshop
END:VEVENT
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