Food Waste Prevention and Surplus Food Use in Cafés
Rediscovery Centre The Boiler House, Ballymun, Dublin, IrelandThe Rediscovery Centre, National Centre for the Circular Economy, is hosting a workshop on food waste prevention and surplus food use in social enterprise and commercial cafés. The workshop is organised as part of an EPA Green Enterprise Food Rescue and Research Café project. The Rediscovery Centre Boiler House Café is tracking the amounts and […]